Pork Ribs Braised with Tomatoes and Potatoes

Ingredients

Quantities are included where specified in the original recipe.

• pork ribs
• tomatoes
• potatoes
• scallions
• ginger
• cooking wine
• rock sugar
• cooking oil
• garlic cloves
• bay leaves
• light soy sauce
• dark soy sauce
• boiling water
• salt

Step-by-Step Instructions

1. 01

   Put the ribs in cold water with scallions, ginger and cooking wine and blanch.

2. 02

   Heat rock sugar in oil until it bubbles, then add the ribs and toss to color them.

3. 03

   Add garlic, bay leaves, half the tomatoes, light soy sauce and dark soy sauce. Add boiling water and simmer, covered, for 30 minutes.

4. 04

   Add potatoes and salt and simmer for another 10 minutes. Add the remaining tomatoes before serving.

Illustrated Cooking Guide

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Cooking Method