Chinese home cooking

Garlic Shrimp and Glass Noodles

蒜蓉粉丝虾

Whole shrimp and glass noodles cook in a garlic-scented soy-and-beer sauce with fresh chiles.

Published

Whole shrimp over fine glass noodles with garlic and chopped scallions.
Garlic Shrimp and Glass Noodles
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Ingredients

Quantities are included where specified in the original recipe.

  • whole shrimp
  • glass noodles, rehydrated
  • garlic
  • bird's eye chiles
  • salt
  • MSG
  • sugar
  • pepper
  • light soy sauce
  • oyster sauce
  • beer
  • water
  • scallions
  • cooking oil

Step-by-Step Instructions

  1. 01

    Heat oil and stir-fry cleaned shrimp until they turn red. Remove from the pan.

  2. 02

    Fry garlic and bird's eye chiles in the remaining oil over low heat until fragrant.

  3. 03

    Mix salt, MSG, sugar, pepper, light soy sauce, oyster sauce, beer and water. Add to the pan with the softened glass noodles.

  4. 04

    Return the shrimp and gently toss over low heat until the noodles have absorbed the sauce and the shrimp are cooked.

  5. 05

    Finish with scallions and toss.

Illustrated Cooking Guide

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Cooking Method

Recipe card

Garlic Shrimp and Glass Noodles

Whole shrimp and glass noodles cook in a garlic-scented soy-and-beer sauce with fresh chiles.

Ingredients

  • whole shrimp
  • glass noodles, rehydrated
  • garlic
  • bird's eye chiles
  • salt
  • MSG
  • sugar
  • pepper
  • light soy sauce
  • oyster sauce
  • beer
  • water
  • scallions
  • cooking oil

Method

  1. 01

    Heat oil and stir-fry cleaned shrimp until they turn red. Remove from the pan.

  2. 02

    Fry garlic and bird's eye chiles in the remaining oil over low heat until fragrant.

  3. 03

    Mix salt, MSG, sugar, pepper, light soy sauce, oyster sauce, beer and water. Add to the pan with the softened glass noodles.

  4. 04

    Return the shrimp and gently toss over low heat until the noodles have absorbed the sauce and the shrimp are cooked.

  5. 05

    Finish with scallions and toss.